Top 15 Michelin-Star Restaurants to Dine at in Hong Kong
Hong Kong is one of the world’s top dining destinations, offering a mix of traditional Cantonese cuisine, innovative fusion dishes, and some of the finest international flavors. With a remarkable number of Michelin-starred restaurants, ranging from affordable dim sum spots to ultra-luxurious fine dining experiences, Hong Kong is a paradise for food lovers.
This guide highlights the top 15 Michelin-starred restaurants in Hong Kong, where to find the best dishes, and how to make the most of your culinary journey.
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1. T’ang Court (Three Michelin Stars) – The Best Cantonese Fine Dining
T’ang Court is a world-class Cantonese restaurant known for its refined execution of traditional flavors. It offers a luxurious setting and is a must-visit for those looking to experience authentic Cantonese fine dining.
Signature Dishes:
- Braised Imperial Bird’s Nest with Crab Meat
- Crispy Suckling Pig
- Steamed Fresh Crab Claw with Egg White
Location: The Langham, Tsim Sha Tsui
Price Range: High
2. Caprice (Three Michelin Stars) – French Elegance with a View
Caprice is one of the best French restaurants in Hong Kong, combining exceptional cuisine, fine wines, and stunning harbor views.
Signature Dishes:
- French Blue Lobster with Caviar
- Caramelized Pigeon Breast with Red Wine Sauce
- Artisanal Cheese Selection
Location: Four Seasons Hotel, Central
Price Range: High
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3. Sushi Shikon (Three Michelin Stars) – The Best Omakase in Town
For an authentic Edomae-style sushi experience, Sushi Shikon is a premier destination offering imported Japanese ingredients prepared by master sushi chefs.
Signature Dishes:
- Omakase Tasting Menu with Seasonal Fish
- Hokkaido Uni (Sea Urchin) Nigiri
- Toro (Fatty Tuna) Sashimi
Location: Landmark Mandarin Oriental, Central
Price Range: High
4. Lung King Heen (Three Michelin Stars) – Refined Cantonese Cuisine
Lung King Heen was the first Chinese restaurant in the world to receive three Michelin stars. It is known for its exceptional service, premium dim sum, and expertly crafted Cantonese dishes.
Signature Dishes:
- Baked Whole Abalone Puff with Diced Chicken
- Steamed Lobster Dumpling with Bamboo Shoot
- Crispy Peking Duck
Location: Four Seasons Hotel, Central
Price Range: High
5. 8½ Otto e Mezzo Bombana (Three Michelin Stars) – The Best Italian Cuisine
As the only Italian restaurant outside Italy to hold three Michelin stars, 8½ Otto e Mezzo Bombana is a must-visit for lovers of fine Italian food.
Signature Dishes:
- Homemade Tagliolini with Alba White Truffle
- Beef Tenderloin with Red Wine Sauce
- Sea Urchin and Caviar Linguine
Location: Alexandra House, Central
Price Range: High
6. Amber (Two Michelin Stars) – Modern French Innovation
Amber is known for blending French culinary techniques with Asian flavors, creating one of the most exciting dining experiences in Hong Kong.
Signature Dishes:
- Hokkaido Scallops with Seaweed Butter
- Caramelized Foie Gras with Asian Spices
- Sustainable Seafood Tasting Menu
Location: The Landmark Mandarin Oriental, Central
Price Range: High
7. Ta Vie (Two Michelin Stars) – Asian-French Fusion
Ta Vie is a creative fusion restaurant that seamlessly combines Japanese, Chinese, and French flavors into an extraordinary tasting menu.
Signature Dishes:
- Homemade Japanese Soba with Truffle
- Soy Milk Panna Cotta with Okinawa Black Sugar
- Fresh Lobster with Yuzu Butter Sauce
Location: The Pottinger, Central
Price Range: High
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8. Kashiwaya (Two Michelin Stars) – Exquisite Kaiseki Cuisine
Kashiwaya is a hidden gem for Kaiseki dining, offering seasonal Japanese multi-course meals with a focus on presentation and precision.
Signature Dishes:
- Seasonal Sashimi Platter
- Wagyu Beef Sukiyaki
- Handmade Matcha Dessert
Location: Central
Price Range: High
9. VEA (One Michelin Star) – Fine Dining Meets Cocktails
VEA combines fine dining with expert cocktail pairings, offering a modern and interactive culinary experience.
Signature Dishes:
- Sea Urchin Tart with Crab Meat
- Pigeon with Sichuan Peppercorn Sauce
- Signature Cocktail Pairing Menu
Location: Central
Price Range: High
10. The Chairman (One Michelin Star) – Award-Winning Cantonese Cuisine
The Chairman is dedicated to using organic ingredients and traditional cooking techniques to create modern Cantonese dishes.
Signature Dishes:
- Steamed Flower Crab with Aged Shaoxing Wine
- Charcoal-Grilled Iberico Pork Ribs
- Fermented Tofu Ice Cream
Location: Central
Price Range: Medium
11. L’Atelier de Joël Robuchon (Three Michelin Stars) – French Culinary Masterpiece
A globally recognized fine dining experience offering classic French cuisine with a contemporary twist.
Location: Central
Price Range: High
12. Man Wah (Two Michelin Stars) – A Sky-High Cantonese Experience
Located on the 25th floor, Man Wah offers panoramic views and some of the finest Cantonese dishes in Hong Kong.
Location: Mandarin Oriental, Central
Price Range: High
13. Ryota Kappou Modern (One Michelin Star) – Japanese-French Fusion
A unique restaurant blending Japanese kaiseki-style dining with French influences.
Location: Central
Price Range: High
14. Forum (Three Michelin Stars) – The Ultimate Abalone Experience
Specializing in premium abalone dishes, Forum is a top choice for those looking to experience the best of Hong Kong’s seafood.
Location: Causeway Bay
Price Range: High
15. Yat Lok (One Michelin Star) – Legendary Roast Goose
A must-visit for those who want to experience Hong Kong’s famous crispy roast goose at an affordable price.
Location: Central
Price Range: Low
Get Ready for a Food Coma!
Hong Kong’s Michelin-starred restaurants offer a diverse and world-class dining experience. From traditional Cantonese flavors to high-end European fine dining, there’s something for every palate. Whether you’re seeking the best dim sum, Peking duck, sushi, or French cuisine, these top 15 Michelin-starred restaurants should be on your food itinerary.
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